MANOHAR SATISH DULLA

1 ) Assisting with orders and forwarding it to the Grillers.
2) Assisting Cashier with.
3) Maintained relationships with restaurant vendors to facilitate effective inventory management and implement cost controls.

1) Monitoring and updating record of sales and preparing daily report of it.
2) Promoting products to clients to initiate the sale.
3) Closing the deal and creating a rapport with the clients.
4) Giving right proposals and solutions at right time to expand sales in existing account.
5) Maintaining monetary flow records of sales done.
6) Assessed vendor products and maintained positive vendor relations.
7) Assisted Senior Product Manager with all tasks related to the successful launching of products.