Talented leader offering over 2 years of experience in preparing and serving diverse foods. Motivates employees to exceed customer expectations in high-volume settings while maintaining strong quality and effective cost controls. Service-oriented with good multitasking, safety management and decision-making skills.

Key Skills

Management
Management by objectives
Workforce

Education

Feb 2012
May 2015
Maharashi markendeshwar university in Maharshi markendeshwar university
Maharshi markendeshwar university
Dec 2008
Mar 2012
Mechanical engineering in Maharshi markandeshwar universiry
Maharshi markandeshwar universiry

Languages

Hindi
(Native)
English
(Fluent)

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